Broccoli
Even if you don’t like for green veggies, broccoli is one of the most nutritionally dense foods you can consume to improve your fitness and health. If you want to get even more benefits from it, you should prepare it rather than consume it raw, as this will boost the nutritional worth of the vegetable. It also happens to be an excellent source of nutrients such as vitamins A, C, K, and E, as well as dietary fiber. Broccoli is also an excellent source of calories, which is another benefit of eating it. The fact that broccoli only has 31 calories is the most notable attribute of this vegetable.
Cauliflower
Cauliflower is believed to be tastier than broccoli, and as a result, it is the most widely consumed vegetable. For those who appreciate the 31 calories in broccoli, the 25 calories in cauliflower will be a welcome change. Because of the high concentration of antioxidants and phytochemicals in this meal, it is a low-calorie, high-nutrient dish. Cauliflowers, because of their high concentrations of folate, fiber, and vitamins C and K, have been proposed to be effective in the prevention of a variety of diseases. A diet high in cauliflowers is a great way to lose weight while increasing overall health.